SMASHED GARLIC BUTTER POTATOES

Name: SMASHED GARLIC BUTTER POTATOES
Prep time: 20 min
Cook time: 45 min
Total time: 20 min
Yield: 4
Ingredients: 8 piece red potatoes; 0.25 tsp baking soda; 1 tbsp olive oil; 2 tbsp vegan butter; 2 clove garlic; 0.33 cup parsley; 0.5 tsp salt; 0.5 tsp black pepper

20 mins prepServes 4

Show stopping crispy, garlicky, buttery potatoes are so freaking YUM. Impress everyone with this dinner side dish😎👌

4 servings

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Instructions

Bring a pot of water to boil and add baking soda 

Slice potatoes in half and add to boiling water

Cook for 10 minutes 

Drain and allow to cool enough to handle, 10 minutes 

Preheat oven to 375 F and line a baking tray with parchment paper

Add boiled potatoes and using the bottom of a cup smash the potatoes gently until flat but not broken 

Drizzle with 1 tbsp olive oil and a big pinch of salt 

Bake for 25 minutes or until browning 

Melt butter and add to a bowl

Add to melted butter: fresh chopped garlic, parsley, salt and pepper, mixing well 

Spread evenly across potatoes and bake a remaining 10-12 minutes or until super crispy

Remove from oven and allow to cool slightly 

Enjoy!

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SMASHED GARLIC BUTTER POTATOES

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