LEMON “POPPY SEED” OATS

Name: LEMON “POPPY SEED” OATS
Prep time: 10 min
Total time: 10 min
Yield: 2
Cuisine: American
Ingredients: 1 cup sprouted oats; 2 tbsp chia seeds; 1 lemon powder; 0.12 tsp stevia powder; 2 tbsp plain vegan yogurt; 0.5 cup plain vegan yogurt (for topping); 1 lemon powder (for topping); 1 pinch stevia (for topping); 0.25 cup granola (optional, for crumble)

10 mins prepServes 2

A yummy muffin-inspired overnight oats recipe featuring chia seeds for thickness and fiber, with a bright lemon flavor.

2 servings

Checkout experience

Shop ingredients

Instructions

To a bowl add: oats, chia seeds, lemon powder or juice, stevia, and yogurt. Whisk to combine and pour into two containers. Set containers in the fridge to firm up, 20 minutes. To a small bowl add: ½ cup plain yogurt, lemon powder or juice, stevia and whisk to combine. Divide the lemon yogurt across both oat bowls and place back in the fridge to set overnight. If desired add a crumble topping by pulsing ¼ cup granola in a processor or blender then spread across both oats bowls. Enjoy!

View original recipe

LEMON “POPPY SEED” OATS

What you need

Instructions

More recipes

Sweet Potato & Black Bean Bowl

Tiramisu Chia Pudding

Protein Apple Crisp

Chickpea Brownies

Cranberry Pumpkin Seed Chickpeas

Flourless Peanut Butter Crunch Cookies

Cookie Dough Snack Bars

Snickers Overnight Oats

Chocolate Protein Pudding

Spinach Artichoke Chickpeas

No Bake Cosmic Brownies with Protein

Cold Brew Tiramisu Overnight Oats