An incredibly rich and decadent, hug in a mug that's similar to familiar hot cocoa but with the extra addition of warming spices like cinnamon and chili. Made extra easy and decadent with Zazubean Hottie Bar.
Add 8 squares Hottie Bar to a small pot with 1 cup soy milk and 1 tbsp cocoa powder. Bring heat to medium and whisk constantly, until chocolate has melted through. Remove from heat and add 1 heaping tbsp protein powder and whisk to blend through. Pour into your favorite mug and top with coconut whip and more chopped Hottie Bar chocolate. Enjoy, often :)
