This deli style salad is the lighter, crunchier version of your favourite packed sandwich! Fresh, filling, and packed with plants, this is quite literally my dream salad 🤤🤌
Preheat oven to 350 F and line a baking tray with parchment paper. Prepare your fava tofu by slicing into cubes and spread across the tray. Bake for 10-12 minutes or until cooked slightly crispy. Prepare all your veggies by washing and chopping into desired sizes, set aside. Make your dressing by adding all the ingredients to a bowl and whisking to combine, start with ⅓ cup water and continue to add more until you’ve reached a desired consistency. *if meal prepping* add your dressing to the bottom of 4 bowls then layer with your veggies and baked fava tofu cubes. Seal and once ready to eat shake the containers vigorously coating everything in the dressing!
